Join us on August 19, 2024 at 6:00pm at the Wilson County-Tennessee State Fair for our Farm to Table Dinner, a one of a kind experience. This farm to table dinner will feature local farm-raised produce and meats, along with artisan breads and beverages, followed by a delicious summer dessert. Proceeds from this dinner will go to the Tennessee State Fair Association, a 501(c)(3) corporation, Youth Development Program, dedicated to raising the next generation of agriculture leaders.
Tickets are $60 (includes admission to the Fair)
or a Table for 6 - $350 (includes admissions to the Fair)
Click on the link to purchase your tickets starting June 7.
Seating is limited so purchase your tickets today!
Menu:
Appetizers:
Pulled pork cornbread cups with watermelon rind pickle garnish
Watermelon jalapeño gazpacho
Entree:
Farmer’s fresh garden salad with local vegetables and a homemade Italian herbed vinaigrette
Pasture raised smoked chicken with homemade bbq sauce
Slow braised Tennessee beef roast with herby tomato gravy and carrots
Summer succotash with local squash, sweet corn, beans, and tomatoes
Smoked gouda grits slow simmered in a bay laurel cream
Leahanne’s sourdough bread
Dessert:
Tennessee blueberry cobbler with fresh a whipped sweet cream and Mayfield’s vanilla ice cream
Click here for Farm to Table Tickets